[TÓM TẮT] TỪ NÔNG TRẠI ĐẾN LÒ NƯỚNG – KẾT NỐI NÔNG NGHIỆP VIỆT NAM
Th 7, 18 thg 1
|Thành phố Hồ Chí Minh
![[TÓM TẮT] TỪ NÔNG TRẠI ĐẾN LÒ NƯỚNG – KẾT NỐI NÔNG NGHIỆP VIỆT NAM](https://static.wixstatic.com/media/e0a6d3_40cf97121a304e5cbeba6999ab2768cc~mv2.jpg/v1/fill/w_980,h_654,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/e0a6d3_40cf97121a304e5cbeba6999ab2768cc~mv2.jpg)
Thời gian & Địa điểm
19:00 18 thg 1, 2025 – 23:00
Thành phố Hồ Chí Minh, Thành phố Hồ Chí Minh, Việt Nam
Giới thiệu về sự kiện
Saigon, January 18, 2025 – The "From Farm to Oven" workshop was a great success, creating a joyful and engaging space for all participants. This event was made special not only by the presence of Nguyễn Chí Trung but also by the support of Kim Điền, a pioneer in providing clean and high-quality tea leaves.
🌿 Nguyễn Chí Trung – Top 12 Flavour Master 2024, shared his creative journey of crafting flavors from Vietnamese tea leaves.🍞 Kim Điền – The trusted supplier of clean tea leaves, gave participants hands-on experience in selecting and processing fresh ingredients.
🥖 Hands-on baking session with clean ingredients, highlighting the importance of high-quality materials in creating excellent products.
Blooming Farm sincerely thanks Nguyễn Chí Trung, our partner Kim Điền, and all participants for joining us. Your support motivates us to continue organizing more meaningful events!
